This informative new book takes an interdisciplinary look at agricultural and food production and how new engineering practices can be used to enhance production. With contributions from international experts from India, Russia, China, Serbia, and USA, this book presents a selection of chapters on some of these emerging practices, focusing on soil and water conservation and management; agricultural processing engineering; water quality and management; emerging agricultural crops; renewable energy use in agriculture; and applications of nanotechnology in agriculture.
Engineering Practices for Agricultural Production and Water Conservation Ebook
By: Megh R. Goyal
Publisher:
Apple Academic Press (T&F)
Print ISBN: 9781771884518, 1771884517
eText ISBN: 9781771884525, 1771884525
Copyright year: 2017
Format: PDF
Available from $ 63.98 USD
SKU: 9781771884525R90
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