The path to a healthy body and happy belly is paved with real food-fresh, wholesome, sustainable food-and it doesn?t need to be so difficult. No one knows this more than Kathryne Taylor of America?s most popular vegetarian food blog, Cookie + Kate. With Love Real Food, she offers over 100 approachable and outrageously delicious meatless recipes complete with substitutions to make meals special diet?friendly (gluten-free, dairy-free, and egg-free) whenever possible. Her book is designed to show everyone-vegetarians, vegans, and meat-eaters alike-how to eat well and feel well. With brand-new, creative recipes, Taylor inspires you to step into the kitchen and cook wholesome plant-based meals, again and again. She?ll change your mind about kale and quinoa, and show you how to make the best granola you?ve ever tasted. You?ll find make-your-own instant oatmeal mix and fluffy, naturally sweetened, whole-grain blueberry muffins; hearty green salads and warming soups; pineapple pico de gallo; healthier homemade pizzas; and even a few favorites from the blog. Of course, Love Real Food wouldn?t be complete without plenty of stories starring Taylor?s veggie-obsessed, rescue dog sous-chef, Cookie! Taylor celebrates whole foods by encouraging you not just to “eat this,” but to eat like this. Take it from her readers: you?ll love how you feel.
Love Real Food Edition by Kathryne Taylor and Publisher Rodale. Save up to 80% by choosing the eTextbook option for ISBN: 9781623367428, 1623367425. The print version of this textbook is ISBN: 9781623367411, 1623367417.
