Containing 45 papers written by outstanding international authors from 14 countries, this three-volume compendium brings together the elements needed to understand the factors which influence the utilization of amino acids. The wide-ranging topics include descriptions of metabolic pathways and mechanisms of the biological utilization of amino acids, as well as factors that influence amino acid bioavailability in enteral and parenteral nutrition. The use of amino acids to improve the quality and safety of the diet is presented. Also discussed are amino acid precursors of biogenic amines and the role of amino acids in atherosclerosis, cancer, and immunity. Scientists from many disciplines will benefit from this broad overview.
Absorption and Utilization of Amino Acids Ebook
Volume I
By: Mendel Friedman
Publisher:
CRC Press
Print ISBN: 9781138596672, 1138596671
eText ISBN: 9780429946158, 0429946155
Edition: 1st
Copyright year: 1989
Format: EPUB
Available from $ 23.18 USD
SKU: 9780429946158R90
? Downloaded copy on your device does not expire.
?
