This detailed volume discusses two main subjects concerning pigs: the mechanisms that determine their gastrointestinal tract's ability to withstand potential damage and the European Union's use of feed additives and probiotics instead of antibiotics as growth promoters.
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Gut Environment of Pigs
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Please note this is an Ebook, not a Paperback Or Audio Book!
SKU:
B08NXTQN5R
Category: Health & Fitness